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Raspberry Coconut Overnight Oats Recipe| Dairy free

Carine
  • minutes
  • Serves

INGREDIENTS

2 cups

rolled oats (wholegrain)

1 1/4 cups

frozen raspberries

3 cups

coconut milk or almonds milk or cow milk

1/4 cup

shredded unsweetened coconut

1 tbsp

stevia powder (or 4 tbsp honey)

1 tbsp

vanilla paste or vanilla extract

To decorate

Frozen raspberries

Coconut flakes