INGREDIENTS
1/2 cup
unsalted butter, softened
1 cup
light brown sugar (packed)
2 tbsp
white sugar
1
egg (room temperature)
1 tsp
vanilla extract
1 3/4 cups
all-purpose flour
3/4 tsp
baking soda
1/2 tsp
salt
1 cup
freeze dried strawberries (lightly crushed)
8 oz
dark chocolate (chopped)
Chocolate melting wafers (to dip and drizzle)