INGREDIENTS
6 cups
strawberries, hulled and quartered
1 tbsp
lemon juice
2 tbsp
cornstarch
3 tbsp
sugar
1/2 tsp
almond extract
1/3 cup
flour
1/3 cup
oats
1/3 cup
slivered almonds
1/2 tsp
cinnamon
3 tbsp
sugar
3 tbsp
butter
salt
3/4 cup
powdered sugar
1 tsp
almond extract
1 tbsp
milk