INGREDIENTS
1
(8- to 9-pound) bone-in spiral-sliced ham, bone-in
2 tsp
Ginger, ground
1/2 cup
Parsley, fresh
1/2 cup
Balsamic vinegar
1/2 cup
Dijon mustard
2 tbsp
Honey
4 tbsp
Mustard, dry
1/2 cup
Mustard, spicy brown
1
Sauce
1 cup
Brown sugar, packed
1/4 tsp
Cloves, ground
1/4 tsp
Pepper
3/4 tsp
Salt
3 tbsp
Vegetable oil
1 1/2 cups
Panko bread crumbs
3 tbsp
Water