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Queso Fundido al Tequila

Adapted from Rick Bayless via The Way to His Heart
  • 15 minutes
  • Serves

INGREDIENTS

1 tbsp

cooking oil (veggie, olive, canola)

1/2 cup

white onion, diced

1

large jalapeno or serrano, seeds and stem removed; diced

5 tbsp

tequila, divided

12 oz

white American cheese (I have the deli give me 3 slices on 10), shredded

4 oz

Monterrey Jack cheese, shredded (don

1 cup

milk (whole and 2% both work)

2

roma tomatoes, seeds removed and diced

1

small bunch cilantro, roughly chopped

salt

Chips, for serving