INGREDIENTS
1
racks Ribs
1
Garlic cloves
1 tsp
Onion powder
1
Cayenne pepper or hot sauce
1/8 cup
Honey
1/2 cup
Ketchup
1/8 cup
Molasses
1/2 tbsp
Mustard
1 tbsp
Worcestershire sauce
1 tsp
Black pepper, ground
3 tbsp
Brown sugar
1/2 tsp
Cayenne pepper
1 1/2 tsp
Chili powder
1
Salt
2 tbsp
Table salt
1 tbsp
Vinegar, white or cider
1 tbsp
Butter
½ Tablespoon Old Bay
1
Small, or half of a large onion, grated