INGREDIENTS
1 1/2 lb
round steak
1
garlic clove (minced)
2
tomatoes (chopped)
2
green peppers (cut into strips)
1/4 tsp
pepper
1 1/4 tsp
ginger
1/4 cup
olive oil
1/4 cup
soy sauce
1/2 tsp
sugar
1 1/4 cups
beef boillon dissolved in water (or beef broth)
2 tbsp
cornstarch