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Iceberg Wedges with Buttermilk Blue Cheese Dressing

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Chives, fresh

1/2 cup

Grapes or small cherry tomatoes

1

head Iceberg lettuce

1/4 cup

Shallot

1 tbsp

Lemon juice, freshly squeezed

1/2 cup

Mayonnaise

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Celery salt

1/2 tsp

Salt, coarse

3/4 cup

Buttermilk

1/2 cup

Domestic blue cheese