Carrot Oat Muffins With A Sweet Crunchy Streusel

INGREDIENTS

1 1/4 cups

white whole wheat pastry flour

1 cup

old fashioned rolled oats

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1 tsp

ground cinnamon

1/4 tsp

salt

large eggs

1/2 cup

plain Greek yogurt

1/4 cup

maple syrup

1/4 cup

coconut palm sugar

1/4 cup

unsweetened almond milk

2 tsp

vanilla extract

1 cup

grated carrot

2 tbsp

old fashioned rolled oats

2 tbsp

white whole wheat pastry flour

2 tbsp

coconut sugar

1/4 cup

chopped pecans

1 tbsp

unrefined coconut oil, solid

salt