INGREDIENTS
1 3/4
to 2-1/4 cups flour
1
Fleischmann's® RapidRiseTM Yeast
1 1/2 tsp
salt
2/3 cup
very warm water (120-130 degrees)
1 tbsp
olive oil
3 tbsp
melted butter
1 tbsp
ranch seasoning mix
2 tbsp
grated parmesan cheese
2/3 cup
shredded chicken
1/2 cup
bbq sauce
1/3 cup
shredded Mexican blend cheese
1 cup
prepared ranch dressing