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BBQ Chicken Bites

Tiffany, Creme de la Crumb
  • 50 minutes
  • Serves 8

INGREDIENTS

1 3/4

to 2-1/4 cups flour

1

Fleischmann's® RapidRiseTM Yeast

1 1/2 tsp

salt

2/3 cup

very warm water (120-130 degrees)

1 tbsp

olive oil

3 tbsp

melted butter

1 tbsp

ranch seasoning mix

2 tbsp

grated parmesan cheese

2/3 cup

shredded chicken

1/2 cup

bbq sauce

1/3 cup

shredded Mexican blend cheese

1 cup

prepared ranch dressing