INGREDIENTS
1 1/2
lbs extra-large shrimp ((21/25), peeled and deveined)
1 1/2 cups
panko bread crumbs
1 tbsp
McCormick Dried Parsley Flakes
1/3 cup
all-purpose flour
1 tsp
McCormick Garlic Powder
1 tsp
McCormick Paprika
1/2 tsp
salt
1/4 tsp
freshly ground black pepper
1 tsp
McCormick Ground Cayenne Red Pepper (, to taste)
3
large egg whites
4 tbsp
olive oil (, divided)
Olive oil cooking spray
Minced fresh parsley (, for serving (optional))
3/4 cup
ketchup
1 1/2 tbsp
prepared horseradish
2 tsp
fresh lemon juice
1/2 tsp
Worcestershire sauce