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Sweet Potato Wedges with Bacon Dressing

Danelle
  • 35 minutes
  • Serves 4

INGREDIENTS

3 tbsp

canola oil, divided

4

sweet potatoes, peeled and cut into wedges

1 1/2 tsp

paprika

1 tsp

salt

1/2 tsp

pepper

4

slices bacon, chopped

1 clove

garlic, minced

4 tbsp

red wine vinegar

1 tbsp

chopped fresh parsley

1 tbsp

chopped fresh chives