Favoreats
Favoreats LLC
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INGREDIENTS
Pumpkin Cake:
1
(roughly 18 oz) box yellow cake mix
1/2 cup
white sugar
1/2 cup
vegetable oil
1 cup
canned pumpkin puree
1/4 cup
water
1 tsp
ground cinnamon
1/2 tsp
ground cloves
1/2 tsp
ground ginger
4
large eggs
1/2 can
ready prepared vanilla frosting
Cream Cheese Frosting:
4 oz
cream cheese (1/2 a normal block), softened
4 tbsp
salted butter, softened
1/2 tsp
vanilla extract
2 tbsp
milk
2 cups
powdered sugar
16 oz
vanilla almond bark or candy melting wafers
4 tbsp
granulated sugar
1/2 tsp
ground cinnamon