INGREDIENTS
1/2 tsp
Ginger, ground
1/2 cup
Molasses
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
3/4 cup
Granulated sugar
3/4 tsp
Kosher salt
1/4 tsp
Nutmeg, ground
1 cup
Pumpkin pie filling
1 tsp
Vanilla extract
1/2 cup
Canola oil