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Thai Shrimp Lettuce Wraps

Carolyn
  • minutes
  • Serves 6 to 8

INGREDIENTS

Thai Shrimp::

1 lb

shrimp, peeled, deveined, tails removed

1 1/2 tbsp

Gourmet Garden Thai Seasoning Paste

1 tsp

Gourmet Garden Chili Pepper Paste (more if you like it hotter)

2 tbsp

butter or olive oil

Half a head iceberg lettuce, separated into leaves

1/2 cup

chopped tomatoes

Salt and pepper

Cilantro Lime Mayo::

1/4 cup

mayonnaise

1 tbsp

Gourmet Garden cilantro paste

1/2 tsp

Gourmet Garden garlic paste

2 tbsp

fresh lime juice

Salt and pepper