INGREDIENTS
Thai Shrimp::
1 lb
shrimp, peeled, deveined, tails removed
1 1/2 tbsp
Gourmet Garden Thai Seasoning Paste
1 tsp
Gourmet Garden Chili Pepper Paste (more if you like it hotter)
2 tbsp
butter or olive oil
Half a head iceberg lettuce, separated into leaves
1/2 cup
chopped tomatoes
Salt and pepper
Cilantro Lime Mayo::
1/4 cup
mayonnaise
1 tbsp
Gourmet Garden cilantro paste
1/2 tsp
Gourmet Garden garlic paste
2 tbsp
fresh lime juice
Salt and pepper