INGREDIENTS
2
lbs Skirt steak
1 handful
Cilantro
1 handful
Red cabbage
1
Yellow onion, thin
2 tbsp
Adobo
1
batch Chipotle cherry salsa
1 tsp
Paprika, smoked
1
Salt and pepper
1 tbsp
Olive oil
2 tsp
Cumin
1 tbsp
Butter
1
Queso fresco
1
Sour cream
6
Corn tacos