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Breakfast Muffins

Teresa
  • 50 minutes
  • Serves 24

INGREDIENTS

1/2 cup

Bell pepper, orange

1

Parsley

1/2 cup

Red bell pepper

9

Eggs, large

1

bag Simply potatoes shredded hash, refrigerated browns

1/2 tsp

Black pepper, ground

1 tsp

Sea salt

1 tbsp

Olive oil

1/2 cup

2% milk or cream

2 cups

Fiesta blend cheese

12 oz. pkg. Rath bacon (cooked and crumbled into bite-sized pieces)

2 people Recommend This Recipe