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Momofuku Inspired Chocolate Stout, Pretzel, and Marshmallow Cake

cakemerchant.com
  • minutes
  • Serves 6

INGREDIENTS

1/2 cup

(1 stick, 113 grams) unsalted butter, at room temperature

1 1/4 cups

granulated sugar

1 tbsp

molasses

3

eggs

1/3 cup

buttermilk

1/2 cup

grapeseed oil

3/4 cup

cake flour

1 1/4 tsp

baking powder

1/2 tsp

baking soda

3 1/4 tsp

kosher salt

3 cups

unsalted pretzels, ground down into a powder (this ended up being about 1 cup of pretzel powder)

Your favorite stout beer for soaking the cake.

2 cups

unsalted mini pretzels

1/4 cup

packed (60 grams) light brown sugar

2 tbsp

granulated sugar

3 tbsp

malted milk powder

1 tbsp

cocoa powder

1/2 tsp

kosher salt

7 tbsp

melted unsalted butter

1 cup

chopped bittersweet chocolate (170 grams)

1/4 cup

stout beer

1/4 cup

heavy cream

1 1/2 sticks

(12 tablespoons, 170 grams) unsalted butter, softened but still cool

3/4 cup

powdered sugar

10 oz

mini marshmallows, divided