INGREDIENTS
1
Red Velvet Cake Mix
3
eggs
1 cup
water
1/3 cup
vegetable oil
For the filling:
1
pkg. Neufchatel cheese, (or cream cheese), softened
1/2 stick
(1/4 c.), butter
3/4 cup
half and half
2 cups
powdered sugar
1/2 cup
sour cream
1/4 cup
milk
1/2 tsp
vanilla