INGREDIENTS
3
chicken breasts, cut into bite sized pieces
Salt and pepper
1 1/2 cups
cornstarch
3
eggs, beaten
1/4 cup
canola oil
1/4 cup
soy sauce
1/4 cup
vinegar
1 tbsp
red chili paste (like Sriracha)
1 tsp
minced garlic
1/4 cup
brown sugar
1/2 tbsp
cornstarch
1
red pepper, chopped
1/4 cup
peanuts
green onions, chopped for garnish