INGREDIENTS
3 lb
stew meat (beef, pork, and/or lamb)
2 tsp
peanut oil
1 1/2 tsp
kosher salt
1
bottle of beer, preferably a medium ale
1 16 ounce container
salsa
30
tortilla chips
2
chipotle peppers canned in adobo sauce, chopped
1 tbsp
adobo sauce (from the chipotle peppers in adobo)
1 tbsp
tomato paste
1 tbsp
chili powder
1 tsp
ground cumin