INGREDIENTS
1
Avocado, small
1 tsp
Garlic
1/2
head Iceberg lettuce
4
Radishes
1/2
Red onion, small
2
Tomatoes, medium wedges
1 tbsp
Lemon juice, fresh
1
Kosher salt and freshly ground black pepper
2 tbsp
Distilled white vinegar
1/3 cup
Olive oil, extra-virgin