INGREDIENTS
1 lb
Ground beef
1 lb
Italian sausage
1 tsp
Basil, dried
3
Bay leaves
2 cloves
Garlic
1
Onion
1 tsp
Oregano, dried
3 14.5 ounce cans
Tomatoes
2 15 ounce cans
Tomato sauce
1
Kosher salt and freshly ground black pepper
2 tbsp
Olive oil
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