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Strawberry and Peach Cream Trifle

Betty Crocker Kitchens
  • 295 minutes
  • Serves 0

INGREDIENTS

3

Peach, large fresh

1 1/2 qt

Strawberries

1/4 cup

Peach or strawberry preserves

1/4 cup

Sugar

1/4 cup

Almonds, toasted

1

package Pound cake loaf, frozen

1/4 cup

Amaretto or orange juice

3 cups

Milk

2

packages (4-serving size each) vanilla pudding and pie filling mix, (not instant)

1 cup

Whipping (heavy) cream