Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
coconut oil (room temperature)
1/4 cup
coconut milk (like what you use on cereal--no need to crack open a can)
1/2
tspn sugar
1/4
tspn salt
1 1/2 cups
gluten-free flour blend (I use Bob's Redmill Baking Flour)