INGREDIENTS
for the apples
1/2 cup
diced apple (about one small, and cut really tiny!)
1/4 tsp
ground cinnamon
for the pancakes
1 cup
white whole wheat flour or gluten-free* flour (measured like this)
1 1/2 tsp
baking powder
1 tsp
ground cinnamon
1/4 tsp
salt
1 tsp
coconut oil, melted
2 tsp
vanilla extract
1/2 cup
Silk Non-Dairy Yogurt Alternative, plain or vanilla
1/2 cup
+ 2 tbsp (150mL) unsweetened cashew milk