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One Pot Sausage and Shrimp with Rice

Melissa, No. 2 Pencil
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Sausage, smoked

1 lb

Shrimp

1

Onion, small

4 cups

Chicken broth, low sodium

2 cups

Rice, long grain

1

Black pepper

1 tsp

Lawry's seasoned salt

2 tbsp

Olive oil

2 tbsp

Butter

2 cups

Water