INGREDIENTS
6 1/2 tsp
Coriander
1
large clove Garlic
1
squeeze Lemon juice
1/2 tsp
Black pepper
1/2 tsp
Cayenne pepper
1/2 tsp
Paprika
3/4 tsp
Sea salt
2 1/2 tbsp
Olive oil
1/2 tsp
Cumin
2lbs (around 1kg) of potatoes, peeled and cut into bite-sized pieces (about 5 Russet potatoes)