One Bowl Vanilla Cake with Quick Vanilla Buttercream Frosting

INGREDIENTS

2 cups

all-purpose flour

1 cup

granulated sugar

2 tsp

baking powder

1/4 tsp

salt

large egg whites (120 grams), at room temperature

2/3 cup

milk

5 1/2 tbsp

unsalted butter, softened and cut into pieces

2 tsp

vanilla extract

1/2 tsp

almond extract

1/2 lb

unsalted butter, softened but still cool

jar (7 oz, 198 grams) marshmallow creme

1 cup

powdered sugar

2 tsp

vanilla extract

couple of drops of Americolor Sky Blue food coloring (optional)