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Chocolate Cupcakes With Salted Caramel Frosting

wrightone
  • minutes
  • Serves 12

INGREDIENTS

1 cup

Butter, softened

3/4 cup

Sugar

1/2 tbsp

Plus 1 Tsp Vanilla

2

Eggs

3/4 cup

Unsweetened Cocoa Powder

1/2 tsp

Baking Soda

1 1/2 cups

All Purpose Flour

1/4 tsp

Salt

1/2 cup

Buttermilk

1/2 cup

Sour Cream

1/2 cup

Unsalted Butter, softened

2 cups

Powdered Sugar

1/4 cup

Caramel Syrup

1/4 tsp

Sea Salt

12

Medium Salted Pretzels

1/4 cup

Dark Chocolate Chips, melted according to package directions