INGREDIENTS
1 lb
Chicken breasts, boneless skinless
2 cups
Chicken filling
1 lb
Chicken thighs, boneless skinless
1 can
Black beans
1/4 cup
Cilantro, fresh
1/2
bunch Cilantro
2 tsp
Coriander, ground
1 tsp
Garlic
3
Garlic cloves
1 can
Green chilies
1
Jalapeno chile
1
Onion
4
Chicken bouillon cubes
1 tbsp
Lime juice, fresh
1 8 ounce can
Tomato sauce
3 cups
Minute rice
1 cup
Rice, cooked
3 tbsp
Chili powder
1/2 tsp
Salt
1
Salt & pepper
1
Salt and pepper
1 1/2 tsp
Sugar
2 tbsp
Vegetable oil
2 tsp
Cumin, ground
5
10- inch flour tortillas
1 tbsp
Butter
2 1/2 cups
Cheese
1 can
Enchilada sauce, green
3 cups
Water