INGREDIENTS
2
large yellow onions
2 tbsp
butter
2 tbsp
olive oil
1 tsp
soy sauce
1 tsp
worcestershire sauce
3
garlic cloves, minced
1/8 tsp
ground cayenne pepper (add more if you like it spicier)
1/4
– 1/2 teaspoon kosher salt (start with 1/4 tsp then adjust to you taste preferences)
1/2 tsp
freshly ground black pepper
1/2 cup
low fat cream cheese, room temperature
1 cup
light sour cream (greek yogurt works too)
1/2 cup
light mayo