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Sweet Honey Corn Pudding {gluten free option}

wickedgoodkitchen.com
  • 60 minutes
  • Serves 8

INGREDIENTS

2 cups

Homemade Sweet Cornbread Mix recipe by Wicked Good Kitchen™

1/2 cup

or 113 grams) unsalted butter, melted & cooled slightly

2

large eggs (mine weighed 105 grams w/o shells), lightly beaten

1 15 ounce can

Del Monte® Whole Kernel Corn, drained

1 14.75 ounce can

Del Monte® Cream Style Golden Sweet Corn

1 cup

dairy sour cream, such as Daisy® Brand

1

to 2 tablespoons (21 to 42 grams) honey