INGREDIENTS
2
lbs Ground beef
3
Carrots
1 cup
Celery
1 16 ounce can
Kidney beans, red
1 16 ounce can
Kidney beans, white
1
Onion
3 tsp
Oregano
5 tsp
Parsley
2 28 ounce cans
Tomatoes
4 cups
Beef stock
1
jar Prego traditional spaghetti sauce
1 tsp
Tabasco sauce
8 oz
Pasta
2 tsp
Pepper
Super good, have people over when making.