INGREDIENTS
1/4 cup
olive oil
1 clove
garlic , minced
1
loaf (1 lb.) French bread , cut in half lengthwise
1
pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
3 tbsp
KRAFT Grated Parmesan Cheese
2 tbsp
chopped pitted black olives
1 cup
chopped plum tomatoes
1/4 cup
chopped fresh basil