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Slow Cooker Sweet and Sour Pork

Gus
  • 390 minutes
  • Serves 6

INGREDIENTS

500 g

Pork loin

1

Carrot

1/2 tsp

Ginger

1

Onion

1

Red bell pepper, large

4 tbsp

Ketchup

2 tbsp

Soy sauce

3 tbsp

Brown sugar

2 tbsp

Cornstarch

1/4 cup

Apple cider vinegar

2 tbsp

Water

1

X 440g (15 ½ oz.) can, pineapple pieces with unsweetened juice (don’t drain)