INGREDIENTS
1 tbsp
canola oil
1 1/2 lb
ground chicken
1
yellow onion (diced)
1 1/2 cups
tomato sauce
1/4 cup
tomato paste
1 tbsp
Italian seasoning
1 cup
mozzarella chunks
1/2 cup
Parmesan cheese (shaved)
1 cup
panko
2 tbsp
olive oil
parsley (for garnish)
4
brioche buns (toasted)