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Gruyere and Thyme Rolls

Tiffani Thiessen
  • 25 minutes
  • Serves 12

INGREDIENTS

1/2 tsp

Garlic powder

1/2 tsp

Onion powder

1 tbsp

Thyme, fresh leaves

1

Cooking spray, Nonstick

2 tbsp

Olive oil, extra-virgin

2 7.5 ounce cans

Biscuits, refrigerated

1 cup

Gruyere