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Sara's Sunday Pork Tenderloin with Mushroom Gravy

Si Foster, A Bountiful Kitchen
  • 155 minutes
  • Serves 8

INGREDIENTS

2

pork tenderloin

1 1/2 lb

Mushrooms

1

Onion

1/4 cup

Thyme, fresh

2 cups

Chicken broth

1 tbsp

Worcestershire sauce

1/4 cup

Flour

1

Salt and pepper

1/4 cup

Olive oil

1/2 cup

Butter

6 people Recommend This Recipe