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The Best Tomato Soup

By Foodtastic Mom
  • minutes
  • Serves

INGREDIENTS

2 tbsp

extra virgin olive oil

1

sweet onion, diced

4

large carrots, peeled and diced

1/4 cup

fresh parsley, minced

2 tbsp

light brown sugar

1 tsp

salt

1/2 tsp

black pepper

1/2 tsp

garlic powder

1/2 tsp

dried thyme

1 tsp

liquid smoke

2 28 ounce cans

crushed tomatoes

2 cups

vegetable broth

1/2 cup

heavy cream