INGREDIENTS
2 cups
Broccoli florets, small
1
Garlic clove
1/4 cup
Parsley
1/2 cup
Red onion
32 oz
Chicken broth, low-sodium
1 cup
Macaroni, small
1
Black pepper, Freshly ground
1
Kosher salt
1
Olive oil, extra-virgin
1 1/2 cups
Cheddar, Grated
1/4 cup
White wine, dry