INGREDIENTS
4 cups
Meat from 1 rotisserie chicken, skinless
1 15 ounce can
Black beans
1 8 3/4 ounce can
Corn, whole kernel
1 clove
Garlic
1 pint
Grape tomatoes
8 cups
Greens, mixed
1/4 cup
Scallions
2 tbsp
Lemon juice
2 tbsp
White balsamic vinegar
1/8 tsp
Salt
1/4 cup
Olive oil, extra-virgin