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Polish Hanukkah Apple Cake

Caroline Russock
  • minutes
  • Serves 8 to 10

INGREDIENTS

5

Apples

1

Lemon, zest and juice of

4

Eggs, large

2 cups

All- purpose flour

1/4 tsp

Almond extract

1 tsp

Baking powder

1 1/2 tsp

Cinnamon, ground

1/8 tsp

Salt

1 3/8 cups

Sugar

1 cup

Vegetable oil

2 tbsp

Almonds

1/3 cup

Walnut, halves