INGREDIENTS
1 pint
Blueberries, fresh ripe
1 tsp
Lemon, zest
1/2
Lemon, Juice from
1
butter to grease
1 cup
All-purpose flour
1 tsp
Almond extract
1 tsp
Baking powder
1 tsp
Cinnamon, ground
1 tbsp
Corn starch
3/4 cup
Granulated sugar
1/3 cup
More granulated sugar
1/4 tsp
Salt
3 tbsp
Butter
1/2 cup
Whole milk
1 cup
Water