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Vegetarian Buffalo Mac & Cheese (gluten + dairy-free)

Rachel
  • minutes
  • Serves 3 to 4

INGREDIENTS

1/2 cup

Sir kensington's buffalo ranch

2

Garlic cloves

1/2

Onion, medium

2

Scallions

12 oz

Pasta, gluten-free

3 tbsp

Avocado oil

1 tbsp

Nutritional yeast

4 tbsp

Spelt flour

1 cup

Nut milk