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Slow Cooker Smoked Sausage Chicken Cassoulet

Jeanette
  • 315 minutes
  • Serves 8

INGREDIENTS

1/4 lb

Chicken andouille sausage, organic

1 lb

Chicken thighs, boneless skinless

3 cups

Cannellini beans, cooked

2

Carrot

1

Celery stalk

3 cloves

Garlic

2

Onions, small

1

Parsley, fresh

1 tsp

Rosemary, dried

1 tsp

Thyme, dried

3 cups

Tomatoes

1/2 tsp

Pepper, fresh ground

1/2 tsp

Salt

1 tbsp

Olive oil