INGREDIENTS
1 cup
oats, pulsed into flour in a food processor
1 cup
chocolate plant-based protein powder
1 tsp
raw cacao powder
1 tsp
cinnamon
1/2 cup
natural peanut butter
1 tbsp
honey or maple syrup
1 cup
unsweetened almond milk or other dairy-free milk
1/2 cup
roughly chopped cashews
2 tbsp
cacao nibs