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Pumpkin Chocolate Cups

Melissa King
  • 2018 minutes
  • Serves 6

INGREDIENTS

1/2 cup

pecans

1/2 cup

pumpkin puree ( canned pumpkin will work too)

1 tsp

cinnamon

1/4 tsp

nutmeg

1/4 tsp

ginger

1/4 tsp

clove

1 tbsp

maple syrup

1

chocolate bar (I used Endangered Species Dark Chocolate 3.5oz)

1/4 cup

almond milk