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Watermelon Salad with Mint Leaves

Paula Deen : Food Network
  • 20 minutes
  • Serves 6

INGREDIENTS

1

watermelon

2 tbsp

Mint, fresh

6

Mint, whole sprigs

1

Vidalia or other sweet onion

1

Salt and pepper

1/2 cup

Olive oil, extra-virgin

1/4 cup

Red wine vinegar

4 oz

Feta cheese