INGREDIENTS
5
Eggs
1 cup
Coconut milk, canned full fat
3/4 cup
Silk almond coconut milk
1
Coconut sauce
1 pinch
Cinnamon
1 tbsp
Flour
1/2 cup
Granulated sugar
1 pinch
Salt
1/2 cup
White sugar
1/2 cup
Coconut flakes
3 cups
French bread
1 1/2 cups
Coconut-almond blend milk
non-stick spray